Dessert Menu

Baked Italian meringue with pistachios, topped with dulce de leche, fresh cream and strawberries.

Contains pistachio.

Baked Italian meringue with pistachios, topped with dulce de leche, fresh cream and strawberries.

Serves 6. Order at least 2 hours ahead. Contains pistachio.

Baked Italian meringue with pistachios, topped with dulce de leche, fresh cream and strawberries.

Serves 12. Order at least 2 hours ahead. Contains pistachio.

Baked Italian meringue with pistachios, topped with dulce de leche, fresh cream and strawberries.

Serves 24. Order at least 3 hours ahead. Contains pistachio.

Baked Italian meringue with pistachios, topped with dulce de leche, fresh cream and strawberries.

Serves 45. Order at least 4 hours ahead. Contains pistachio.

Vanilla cake layered with strawberries and cream. Simple and classic.

Fresh cream and fresh strawberries.

Spiced carrot cake filled with cream cheese frosting.

Cinnamon and nutmeg, with walnuts and raisins. Contains nuts.

Thin layers of moist chocolate cake filled with dulce de leche. For chocolate people.

Belgian chocolate and Argentinian dulce de leche.

Thin vanilla layers stacked high with Nutella and dulce de leche. The best of both worlds.

Real Nutella and dulce de leche. Contains nuts.

Our red velvet, filled with cream cheese frosting and chocolate chips.

Scratch-baked sponge with a dulce de leche edge.

Vanilla cake filled with pistachio cream and pistachio cheesecake.

Sicilian pistachio cream, imported from Italy. Contains pistachio.

Fluffy coconut cake filled with coconut cream and toasted almonds. Tastes like vacation.

Eight preparations, starting with a coconut preserve we make from scratch. Contains nuts.

Inspired by Bruce from Matilda. Our classic super moist chocolate cake.

Filled with brigadeiro cream made from scratch.

Chocolate cake layered with a silky hazelnut chocolate cream and loaded with roasted hazelnuts. Crunchy outside, dreamy inside.

Thin vanilla layers stacked high with guava jam and dulce de leche. Miami's favorite combo, in cake form.

The highest quality guava jam and dulce de leche.

Miami's favorite coffee, now a cake. Vanilla cake soaked in coffee, filled with mascarpone cream and cookie butter. Pair it with a cortadito.

Italian espresso and mascarpone.

Thin layers filled with our passion fruit cream. Sweet, bright and a little tart.

Cream made from scratch with natural passion fruit pulp.

Traditional white sponge cake filled and covered with Chantilly cream.

The Latin classic: sponge cake soaked in three milks, topped with Italian meringue.

Three milks, one spoon, zero regrets.

Venezuela's favorite party dessert: layers of Nutella cream and soaked Maria cookies, with chocolate cake crumble.

A no-bake classic. Layers all the way down. Contains nuts.

Our classic, loaded with milk chocolate, dark chocolate and semi-sweet chocolate chunks.

Three chocolates in one cookie. The boss's favorite.

Chocolate cookie with chocolate chips, filled with Nutella and hazelnuts.

Chocolate on chocolate, with hazelnut in the middle. Contains nuts.

White chocolate cookie filled with Italian pistachio cream.

Sweet, soft and unapologetically pistachio. Contains pistachio.

What would life be without a really good chocolate brownie? Served with ice cream under a chocolate shell.

Crack the shell first. That's the whole point.

Pick any shake and crown it with a slice of your favorite cake.

Contains nuts.